Research Articles
Effect of plant maturity on oil composition of two mint varieties recently introduced to Sri Lanka
Authors:
B.D. Peiris ,
University of Kelaniya, LK
About B.D.
Department of Botany
S. Balasubramaniam,
University of Peradeniya, LK
About S.
Department of Botany
A.L. Jayawardane,
Ceylon Institute of Scientific and Industrial Research (CISIR), LK
About A.L.
Natural Products Section
H.M.W. Herath
University of Peradeniya, LK
About H.M.W.
Faculty of Agriculture
Abstract
Please refer the full text
How to Cite:
Peiris, B.D., Balasubramaniam, S., Jayawardane, A.L. and Herath, H.M.W., 1982. Effect of plant maturity on oil composition of two mint varieties recently introduced to Sri Lanka. Journal of the National Science Foundation of Sri Lanka, 10(1), pp.143–147.
Published on
31 Jan 1982.
Peer Reviewed
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