Research Articles
Field distillation of cinnamon leaf oil
Authors:
D. V. M. Geevaratne,
Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
E. R. Jansz,
Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
C. Umapathy,
Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
A. A. Sunil Gamini,
Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
A. Makhmudov ,
Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
N. S. K. Ramasundara
Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
Abstract
Please refer full text
How to Cite:
Geevaratne, D.V.M., Jansz, E.R., Umapathy, C., Gamini, A.A.S., Makhmudov, A. and Ramasundara, N.S.K., 1979. Field distillation of cinnamon leaf oil. Journal of the National Science Foundation of Sri Lanka, 7(1), pp.31–38.
Published on
30 Jun 1979.
Peer Reviewed
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