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Research Articles

Field distillation of cinnamon leaf oil

Authors:

D. V. M. Geevaratne,

Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
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E. R. Jansz,

Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
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C. Umapathy,

Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
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A. A. Sunil Gamini,

Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
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A. Makhmudov ,

Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
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N. S. K. Ramasundara

Natural Products Section, Ceylon Institute of scientific and Industrial Research (CISIR), Colombo, Sri Lanka, LK
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Abstract

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How to Cite: Geevaratne, D.V.M., Jansz, E.R., Umapathy, C., Gamini, A.A.S., Makhmudov, A. and Ramasundara, N.S.K., 1979. Field distillation of cinnamon leaf oil. Journal of the National Science Foundation of Sri Lanka, 7(1), pp.31–38.
Published on 30 Jun 1979.
Peer Reviewed

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