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Research Articles

Control of Sulphide Formation in Coconut Toddy

Authors:

ER Jansz ,

Industrial Microbiology Section Ceylon Institute of Scientific and Industrial Research, LK
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EE Jeyaraj,

Industrial Microbiology Section Ceylon Institute of Scientific and Industrial Research, LK
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DJ Abeyratne,

Industrial Microbiology Section Ceylon Institute of Scientific and Industrial Research, LK
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IG Premaratne

Industrial Microbiology Section Ceylon Institute of Scientific and Industrial Research, LK
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Abstract

Please Refer the Full Text
How to Cite: Jansz, E., Jeyaraj, E., Abeyratne, D. and Premaratne, I., 1975. Control of Sulphide Formation in Coconut Toddy. Journal of the National Science Foundation of Sri Lanka, 3(1), pp.1–10.
Published on 01 Dec 1975.
Peer Reviewed

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