Research Articles
Control of Sulphide Formation in Coconut Toddy
Authors:
ER Jansz ,
Industrial Microbiology Section
Ceylon Institute of Scientific and Industrial Research, LK
EE Jeyaraj,
Industrial Microbiology Section
Ceylon Institute of Scientific and Industrial Research, LK
DJ Abeyratne,
Industrial Microbiology Section
Ceylon Institute of Scientific and Industrial Research, LK
IG Premaratne
Industrial Microbiology Section
Ceylon Institute of Scientific and Industrial Research, LK
Abstract
Please Refer the Full Text
How to Cite:
Jansz, E., Jeyaraj, E., Abeyratne, D. and Premaratne, I., 1975. Control of Sulphide Formation in Coconut Toddy. Journal of the National Science Foundation of Sri Lanka, 3(1), pp.1–10.
Published on
01 Dec 1975.
Peer Reviewed
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