Start Submission Become a Reviewer

Reading: Control of Sulphide Formation in Coconut Toddy

Download

A- A+
Alt. Display

Research Articles

Control of Sulphide Formation in Coconut Toddy

Authors:

ER Jansz ,

Industrial Microbiology Section Ceylon Institute of Scientific and Industrial Research, LK
X close

EE Jeyaraj,

Industrial Microbiology Section Ceylon Institute of Scientific and Industrial Research, LK
X close

DJ Abeyratne,

Industrial Microbiology Section Ceylon Institute of Scientific and Industrial Research, LK
X close

IG Premaratne

Industrial Microbiology Section Ceylon Institute of Scientific and Industrial Research, LK
X close

Abstract

Please Refer the Full Text
How to Cite: Jansz, E., Jeyaraj, E., Abeyratne, D. and Premaratne, I., 1975. Control of Sulphide Formation in Coconut Toddy. Journal of the National Science Foundation of Sri Lanka, 3(1), pp.1–10.
0
Views
0
Downloads
Published on 01 Dec 1975.
Peer Reviewed

Downloads

  • PDF (EN)

    comments powered by Disqus