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Research Articles

Effect of incorporation of peanut and sesame oils and their epoxides on the structure of Poly Vinyl Chloride

Authors:

L. Karunanayake ,

University of Sri Jayewardenepura, LK
About L.

Department of Chemistry, University of Sri Jayewardenepura, Gangodawila, Nugegoda.

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P. N. J. Fernando

University of Sri Jayewardenepura, LK
About P. N. J.
Department of Chemistry, University of Sri Jayewardenepura, Gangodawila, Nugegoda.
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Abstract

Key words: Epoxidisation, peanut oil, plasticizer, PVC, sesame oil

J. Natn. Sci. Foundation Sri Lanka 2006 34(2): 97-102

Doi: 10.4038/jnsfsr.v34i2.2088

How to Cite: Karunanayake, L. & Fernando, P.N.J., (2006). Effect of incorporation of peanut and sesame oils and their epoxides on the structure of Poly Vinyl Chloride. Journal of the National Science Foundation of Sri Lanka. 34(2), pp.97–102. DOI: http://doi.org/10.4038/jnsfsr.v34i2.2088
Published on 28 Jun 2006.
Peer Reviewed

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