Research Articles
BIOCONVERSION OF PRO-VITAMIN A CAROTENOIDS AND ANTIOXIDANT ACTIVITY OF CARICA PAPAYA FRUITS
Authors:
U. G. Chandrika ,
Faculty of Medical Sciences, University of Sri Jayewardenepura, Gangodawila, Nugegoda., LK
E. R. Jansz,
Faculty of Medical Sciences, University of Sri Jayewardenepura, Gangodawila, Nugegoda., LK
S. M. D. N. Wickramasinghe,
Faculty of Medical Sciences, University of Sri Jayewardenepura, Gangodawila, Nugegoda., LK
N. D. Warnasuriya
Faculty of Medical Sciences, University of Sri Jayewardenepura, Gangodawila, Nugegoda., LK
Abstract
Keywords: β-carotene, bioavailability, Carica papaya, lycopene, RP-HPLC, TBARS, vitamin A, Wistar rats
doi: 10.4038/jnsfsr.v31i3-4.246871
J. Natn. Sci. Foundation Sri Lanka 2003 31(3&4): 437-444
How to Cite:
Chandrika, U.G., Jansz, E.R., Wickramasinghe, S.M.D.N. and Warnasuriya, N.D., 2003. BIOCONVERSION OF PRO-VITAMIN A CAROTENOIDS AND ANTIOXIDANT ACTIVITY OF CARICA PAPAYA FRUITS. Journal of the National Science Foundation of Sri Lanka, 31(3-4), pp.437–444. DOI: http://doi.org/10.4038/jnsfsr.v31i3-4.2471
Published on
22 Dec 2003.
Peer Reviewed
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