Sarwar, A.K.M.G., Ali, M.A. and Karim, M.A., 1998. Correlation of grain characters in rice (Oryza sativa L.). Journal of the National Science Foundation of Sri Lanka, 26(3), pp.209–215. DOI: http://doi.org/10.4038/jnsfsr.v26i3.5003

Sarwar AKMG, Ali MA, Karim MA. Correlation of grain characters in rice (Oryza sativa L.). Journal of the National Science Foundation of Sri Lanka. 1998;26(3):209–15. DOI: http://doi.org/10.4038/jnsfsr.v26i3.5003

Sarwar, A. K. M. G., Ali, M. A., & Karim, M. A. (1998). Correlation of grain characters in rice (Oryza sativa L.). Journal of the National Science Foundation of Sri Lanka, 26(3), 209–215. DOI: http://doi.org/10.4038/jnsfsr.v26i3.5003

Sarwar AKMG, Ali MA and Karim MA, ‘Correlation of Grain Characters in Rice (oryza Sativa L.)’ (1998) 26 Journal of the National Science Foundation of Sri Lanka 209 DOI: http://doi.org/10.4038/jnsfsr.v26i3.5003

Sarwar, A.K.M. Golam, M.A. Ali, and M.A. Karim. 1998. “Correlation of Grain Characters in Rice (oryza Sativa L.)”. Journal of the National Science Foundation of Sri Lanka 26 (3): 209–15. DOI: http://doi.org/10.4038/jnsfsr.v26i3.5003

Sarwar, A.K.M. Golam, M.A. Ali, and M.A. Karim. “Correlation of Grain Characters in Rice (oryza Sativa L.)”. Journal of the National Science Foundation of Sri Lanka 26, no. 3 (1998): 209–15. DOI: http://doi.org/10.4038/jnsfsr.v26i3.5003

Sarwar, A. K. M. G., et al.. “Correlation of Grain Characters in Rice (oryza Sativa L.)”. Journal of the National Science Foundation of Sri Lanka, vol. 26, no. 3, 1998, pp. 209–15. DOI: http://doi.org/10.4038/jnsfsr.v26i3.5003