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FORMALDEHYDE LEVELS IN FISH FROM THE KANDY MARKET

Authors:

APL CHANDRALEKHA ,

LK
About APL

Food Testing Laboratory, Municipal Council, Kandy.

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CHANDRA BARANAGE,

LK
About CHANDRA

Food Testing Laboratory, Municipal Council, Kandy.

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U SAMARAJEEWA

LK
About U
Department of Food Science & Technology, University of Peradeniya, Peradeniya.
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Abstract

J. Natn. Sci. Coun. Sri Lanka
How to Cite: CHANDRALEKHA, A., BARANAGE, C. and SAMARAJEEWA, U., 1992. FORMALDEHYDE LEVELS IN FISH FROM THE KANDY MARKET. Journal of the National Science Foundation of Sri Lanka, 20(1), pp.115–121. DOI: http://doi.org/10.4038/jnsfsr.v20i1.8065
Published on 29 Jun 1992.
Peer Reviewed

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